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Posts Tagged ‘herbs’

Society garden has started to produce melons and herbs. Peppers are still flowing, pumpkins growing, and tomatoes dropping on the vines. In full steam, so much to produce that the members of SLPS can’t keep up!

dried-herbs

Society Garden, drying herbs l to r: oregano, dill, basil, thyme, sage, rosemary, Sunday, September 4, 2016, Salt Lake City, UT

watermelon

Society Garden, watermelons, Sunday, September 4, 2016, Salt Lake City, UT

watermelon-cut

Society Garden 2016, Watermelon and Armenian, September 19, 2016, Salt Lake City, UT

artichoke

Society Garden 2016, artichoke in bloom, Monday, September 19, 2016, Salt Lake City, UT

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The society garden is growing strong! A month and a half of growing and many of the plants have bushed, vined, and stalked. Only a couple were lost, one cucumber, one corn, one pepper plant, and some onions. All in all, not so bad! The loss mainly may be due to the gophers or bad starters.

Peppers are coming in, vines on the watermelons and pumpkins have taken off, lettuce is growing high, squash is bushing, corn stalks are about 2 feet high and already show tassels, and onions are getting thick. The society is blessed with many plants and few pests!

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Society Garden 2016, artichoke, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, peppers, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, peppers, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, anaheim pepper, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, serrano chilis, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, celery, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, okra, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, watermelon, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, pumpkins, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, pumpkin patch, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, corn, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, yellow squash, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, leeks, cabbage (top) and lettuce (right), Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, baquieu lettuce, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, cabbage, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, view looking down garden with corn (back), squash (back middle), lettuce (middle), leeks (right), and cabbage (front) with April Love, Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, square garden area with tomatoes (back), cucumber (back middle), tomatillos (back middle right), shallots (front middle) and onions (right), Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, herbs Parsley (back), dill (cage), cilantro (front left) and oregano (right), Saturday, July 2, 2016, Salt Lake City, UT

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Society Garden 2016, view of garden along fence, Saturday, July 2, 2016, Salt Lake City, UT

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The Garden has taken off! With over 15 types and variety of fruits and vegetables, SLPS is expecting a great harvest in a few months! This is how everything grew over the month of June 2015

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Society Garden 2015, Society dog Frejya walking in the garden l to r: dill, cabbage, butternut squash, cantaloupe, Frejya, collard greens, St. Francis, Saturday, June 20, 2015, Salt Lake City, UT

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Society Garden 2015, main garden area with St. Francis l to r: tomato, tomatillo, corn, yellow squash, cucumber, cabbage, dill, cantaloupe, butternut squash, collard green, green onion, grape vine, Saturday, Tuesday, June 30, 2015, Salt Lakei City, UT

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Society Garden 2015, l to r: tomatillo, tomato, pepper, and corn plants, Saturday, Tuesday, June 30, 2015, Salt Lake City, UT

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Society Garden 2015, St. Francis and collard greens, Saturday, Tuesday, June 30, 2015, Salt Lake City, UT

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Society Garden 2015, l to r: corn, yellow squash, cucumber, butternut square, cantaloupe, dill and cabbage, Saturday, Tuesday, June 30, 2015, Salt Lake City, UT

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Society Garden 2015, l to r: herbs-parsley, cilantro and oregano, Saturday, Tuesday, June 30, 2015, Salt Lake City, UT

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Society Garden 2015, watermelon patch, Tuesday, June 30, 2015, Salt Lake City, UT

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A few SLPS members gathered by the light of the Sturgeon full moon to plant herbs on Sunday, August 11, 2014. Dill, Thyme and Sorrel, were all sewed to the light of the moon, with chants of the Goddess and magic being woven. The pots were magically empowered with symbols and shapes. We will wait and see what the late summer and fall brings of this planting. Big or little harvest? Only the Goddess will tell.

2014-08-10 22.14.42 2014-08-10 22.25.23 2014-08-10 22.41.32 2014-08-10 22.43.35

 

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